Fiesta Turkey Bowl Recipe and a Wholly Guacamole and Jennie-O Turkey Giveaway

One of my favorite things about having the flexibility to work from home is that I can control what I eat for lunch. Unless I am meeting a friend out, I always eat healthy at home. I was invited by Wholly Guacamole to try out the new Jennie-O Jalapeno Jack Turkey Burger (which is only available at Walmart through the end of March, in April, they will be available nationwide). 

My box full of goodies arrived and I found two Jennie-O free coupons, four Wholly Guacamole free coupons, a meat thermometer (which I desperately needed) and other fun Wholly Guacamole items. This is the same box as my winner will receive in the contest portion of this post.

I knew instantly that I did not want to make a Turkey Burger with my product. I play with my food - I rarely make the same recipe twice and always like to find new ways to use products in the kitchen. One of my favorite lunchtime meals is lettuce wraps and rice bowls made with ground turkey. I used this opportunity to make a Fiesta Turkey Bowl. 

I will say going into making this recipe, I was skeptical - mostly because I am not a fan of ground turkey's consistency and I had no idea how a frozen patty would react. I used a half chopped onion, half of a chopped jalapeno, two turkey burger patty's and sauteed with some olive oil for 15 minutes along with some seasonings. Once the turkey came to 165 degrees, I added a half a can of corn and a half a can of black beans. I then topped it with some Wholly Guacamole and voila! It was perfect and not mushy at all.

One Jennie-O Turkey Burger contains 250 calories, 16g fat and 27g protein.

Jennie-O Jalapeno Turkey Bowl with Wholly Guacamole (feeds two)
Ingredients
1 tablespoon Extra Virgin Olive Oil
2 thawed Jennie-O Jalapeno Jack Turkey Burgers
1/2 chopped white onion
1/2 chopped fresh jalapeno
1/2 can of corn
1/2 can of black beans
Wholly Guacamole classic
Seasonings of choice to taste (I used Garlic salt, Pepper, Cavenders, Stubb's Chile Lime, Cushed red pepper)
Directions
Saute your onions and jalapeno's for 5 minutes
Add the thawed turkey burgers and seasonings, cook until the turkey hits 165 degrees (about 10-15 minutes)
Add the corn and black beans and saute for 5 minutes
Place in a bowl on top of rice, farro or any other grain.
Top with Wholly Guacamole

Now for the contest!
Wholly Guacamole and Jennie-O wants you to try out their products. They are giving away the products I mentioned above (2 Jennie-O Coupons, 4 Wholly Guacamole Coupons, meat thermometer  other fun Wholly Guacamole items). All you h ave to do is let me know what your favorite turkey recipe is. Make sure you enter via rafflecopter. If you are unsure how to use rafflecopter, watch this quick video.

a Rafflecopter giveaway

The opinions expressed above are 100% my own. I received product in exchange for this review and post. I am disclosing this in accordance with the FTC's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising."